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Beef Program

We are pleased to now offer a healthier, lean beef for sale. At only 140 calories, 3.7 grams of fat and 61.5 grams of cholesterol per 3.5 ounce serving, it is a much better choice than your typical grocery store beef which comes in at 289 calories, 20.7 grams of fat and 90 grams of cholesterol for the same serving size. 

We do not use growth hormones, antibiotics or other artificial or synthetic additives that are common in store bought meats.

Longhorn beef has less cholesterol and calories than other white meats as well. Chicken breasts are typically considered a healthier meat but a 3.5 ounce portion clocks in at 173 calories, 4.5 grams of fat and 85.7 grams of cholesterol.

Ground Beef - 1 lb. packages - $6 each

Arm, Chuck, Rump and Round Roasts - Various weights - $6/lb.

Beef Cutlets - Various weights - $6/lb.

Sirloin & KC Strip steaks - Various weights - $12/lb.

Bone-in Ribeye - Various weights - $15/lb.

Source: Longhorn data. "Nutrient Density of Beef from Texas Longhorn Cattle; Texas A&M; 1997. Other data: USDA, USA Today 11/29/91, Pope Lab, Inc., Dallas, TX. 

To place an order, go to the STORE and add items to your cart. Checkout as usual and we will reach out to you to provide an order total, make arrangements for payment and schedule a delivery or pickup. 

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Lean Ground Beef

Our best seller!

Grass and grain finished options.

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KC Strip Steaks

A premium cut from the short loin. While longhorn beef is similar to other types of beef, because it is so lean, it cooks very quickly. Overcooking can lead to tough steaks.

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Bone-In Rib Eyes

Cut from the rib area of the cow, it is a tender and flavorful cut. Still lean, it does have a nice marbling of fat which adds richness and juiciness. 

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Sirloin Steaks

Works well with a number of cooking methods, but does cook very quickly. 

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Chuck Roasts

A versatile cut that can be seasoned so many ways, but should be slow cooked with a braising liquid to keep it from drying out.

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Tenderloins

As the name suggests, a very tender cut of beef. They tend to be on the smaller side ranging from 2-4 oz. each.

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